tag:blogger.com,1999:blog-4054135301302642192.post8484297196614359281..comments2024-03-03T08:15:10.838+00:00Comments on Onions and Paper: Crunchy Pesto and Mozzarella Baked MushroomsJane Willishttp://www.blogger.com/profile/01380462044989718673noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-4054135301302642192.post-91772318254287792652013-04-10T13:54:16.160+01:002013-04-10T13:54:16.160+01:00Lovely food Jane, the rye bread looks fabulous (wh...Lovely food Jane, the rye bread looks fabulous (who needs Paul Hollywood) a subscription to the Good Food magazine will make a nice birthday present for myself and JudiDavid Fordhttps://www.blogger.com/profile/02276760687239662781noreply@blogger.comtag:blogger.com,1999:blog-4054135301302642192.post-19262699075925056102013-04-10T13:49:50.087+01:002013-04-10T13:49:50.087+01:00This comment has been removed by the author.David Fordhttps://www.blogger.com/profile/02276760687239662781noreply@blogger.comtag:blogger.com,1999:blog-4054135301302642192.post-16636488553968847972013-04-10T06:15:12.921+01:002013-04-10T06:15:12.921+01:00I love the look of this. A glorious garden pesto i...I love the look of this. A glorious garden pesto is always a great thing on top of field mushrooms. Nice rye bread too. Fab stuff x Anonymoushttps://www.blogger.com/profile/11431297921869969693noreply@blogger.comtag:blogger.com,1999:blog-4054135301302642192.post-7627564340156485502013-04-09T19:45:15.285+01:002013-04-09T19:45:15.285+01:00Yes, it's British and the May issue has only j...Yes, it's British and the May issue has only just hit the shops. I subscribe so I get my copy a few days early. They usually add the recipes to their website www.bbcgoodfood.com a few weeks after the magazine has appeared, so it should appear there fairly soonJane Willishttps://www.blogger.com/profile/01380462044989718673noreply@blogger.comtag:blogger.com,1999:blog-4054135301302642192.post-84297345137413037842013-04-09T19:41:04.482+01:002013-04-09T19:41:04.482+01:00Oh my, that looks yummy. I'll have to see if I...Oh my, that looks yummy. I'll have to see if I can get the recipe. Good Food is British, right?Ardythhttps://www.blogger.com/profile/05307898280046711131noreply@blogger.com